E-book
Blood, bones, and butter
Record details
- ISBN: 9781588369314 (electronic bk.)
- ISBN: 1588369315 (electronic bk.)
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Physical Description:
electronic resource
remote
1 online resource - Publisher: New York : Random House, c2010.
Content descriptions
| Source of Description Note: | Description based on print version record. |
Search for related items by subject
| Subject: | Hamilton, Gabrielle Restaurateurs -- New York (State) -- New York -- Biography Cooks -- New York (State) -- New York -- Biography |
| Genre: | Electronic books. |
